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OPEN  WED to SUN AT 4PM
198 FRANKFORT AVENUE
ELBERTA, MICHIGAN
231-352-9843
The Bar

What's your pleasure? The Shed pours nine draft beers, ales and stouts and scores of bottled brews from around the globe.

    Scotch? The Shed stocks eleven single malts with hand-picked selections from Spryside, Central and Western Highlands, Lowlands, Isle of Skye and Islay.

    Other Shed specialties include the worlds's best martini (we keep the gin in the freezer), our own Sangria, a super Bloody Mary and a well balanced wine list. Our bartenders pride themselves on knowing a vast array of mixed drinks, but always welcome the challenge of a new and different request.
Meet Jim Clapp, Proprieter
Draft &
Single Malts

Wine
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Photo Album
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DRAFT BREWS

Bass Pale Ale – one of England’s best pale ales, it’s a must try!

Bells Oberon – a wheat summer ale perfect for a hot day (seasonal).

Cabbage Shed Porter – rich and sweet, this brew is the perfect evening treat.

Guinness Stout – creamy and delicious. “Guinness is good for you.”

Killian’s Red – Robust and red, ‘nough said.

Labatt Blue Light – do you like the lighter side? This brew’s for you.

Newcastle Brown – Looking for a smooth, nut brown ale? You’ve met your match!

Shed Pale Ale (IPA) – an Indian Pale Ale bread for the shedhead in everyone.

Strongbow Dry Cider – and English hard cider, perfect for a fall treat.

Draft &
Single Malts

Wine
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WINE LIST

Reds
Blackstone Merlot
The Show Cabernet
Ravenswood Red Zinfandel
Deakin Estate
Mark West Pinot Noir

Whites
Fuzzzy Buzzy Chardonnay
Kendal Jackson Chardonnay
Red Cliff Sauvignon Blanc
Chateau Bonnet White Bordeaux
La Francesca Pinot Grigio

Michigan Wines
Shady Lane Riesling
Tabor Hill Demi-Red
Bel Lago Chardonnay
Draft &
Single Malts

Wine

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Happy hour!
4PM  to  6 PM
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WELCOME TO

the cabbage shed
"Where history meets delicious"
Casual dining in a historic setting
About us
WHAT'S NEW?
THE BAR
Menu & Weekly Specials
Map
Photo Album
Banquets and Weddings
Our
summer menu 
now features
rack of lamb

SINGLE MALTS

Lagavulin – aged 16 years. A distinctive and powerful Islay malt, deeply smoky and peaty with a velvety, complex finish.

Glenkinchie – aged 10 years. A soft, sweetly aromatic malt, balancing a fresh grassy sweetness  with a warming, dryish finish.

Dalwhinnie – aged 15 years.  A subtle, smooth, and delicately smoky with a heathery honey finish.

Cragganmore – aged 12 years. Astonishingly fragrant with sweetish notes and a smoky maltiness on the finish.

Oban -  aged 14 years.  A rich and full-bodied malt with a mellow, fruity sweetness.

Talisker – aged 10 years. Is sea-weedy, smoky nose and sweet maltiness is perfectly complemented by its long spicy finish.

Macallan – aged 12 years. Exclusively  matured in selected sherry oak casks.

Bowmore – aged 12 years. A wonderfully rich scotch whiskey with complex flavors.

Highland Park – aged 12 years. A unique balance of smokiness and heather-honey sweetness.

Glenfarclas – aged 12 years. A fairly light bodied, slightly peppery scotch whiskey.

Tamdhu – aged 12 years. An exquisite earthy, peaty scotch whiskey.

Last update 6/7/2008